Monday (29-April-2013) — Italy

Gone to See Europe and North Africa. Semester at Sea Spring 2013 Enrichment Voyage on the MV Explorer. Ultimate Travel Photography Workshop IV with Michael Mariant. Day 3: Livorno, Italy.

Antipasto at Tenuta Lenzini, a Villa and Winery in Tuscany near Lucca, Italy. Image taken with a Nikon 1 V2 camera and 6.7-13 mm VR lens (ISO 160, 13 mm, f/5.6, 1/30 sec).

Antipasto at Tenuta Lenzini, a Villa and Winery in Tuscany near Lucca, Italy. Image taken with a Nikon 1 V2 camera and 6.7-13 mm VR lens (ISO 160, 13 mm, f/5.6, 1/30 sec). Semester at Sea Spring 2013 Enrichment Voyage. (David J Mathre)
Antipasto at Tenuta Lenzini, a Villa and Winery in Tuscany near Lucca, Italy. Image taken with a Nikon 1 V2 camera and 6.7-13 mm VR lens (ISO 160, 13 mm, f/5.6, 1/30 sec). Semester at Sea Spring 2013 Enrichment Voyage. (David J Mathre)

Friday (08-March-2013) — New Jersey

Home Cooking: Stone Soup and Hearty Rye & Whole Wheat Bread.

When I woke up this morning, it was snowing. There was 4-6 inches on the ground and still snowing. I didn’t need to go out and decided to make some stone soup with leftovers in the refrigerator.

Stone Soup and Hearty Rye & Whole Wheat Bread. Image taken with a Leica X2 camera (ISO 100, 24 mm, f/8, 1/60, pop-up flash) (David J. Mathre)
Stone Soup and Hearty Rye & Whole Wheat Bread. Image taken with a Leica X2 camera (ISO 100, 24 mm, f/8, 1/60, pop-up flash) (David J. Mathre)

Stone Soup Recipe: 1 Bag (26 oz) Bob’s Red Mill Whole Grains and Beans Soup Mix, Water (8 quarts), Knorr Chicken Flavor Bouillon (8 tbs), 2 Chopped Red Onions, 1 Chopped Celery Heart, 8 Chopped Garlic Cloves, and all of the leftover pork roast, chicken, and rib-roast in the fridge chopped into small pieces. Brought to a boil, then simmered for 4 hours. When done enough to feed an army… More leftovers to be frozen. Someday maybe I will learn to cook for one.

Wednesday (06-March-2013) — New Jersey

Home Cooking. Hearty Whole Wheat & Rye Bread.

Bread Recipe: Whole Wheat Flour (1 cup); White Flour (1 cup); Rye Flour (0.5 cup); brown sugar (2 tbs); dry milk (1 tbs); caraway seed (2 tsp); fennel seed (1 tsp); crystallized ginger (0.5 tsp); star anise (1 dry star ground up); salt (1 tsp); egg (1 medium); oil (1 tbs); water (7/8 cup). Above ingredients added to Panasonic Bread Bakery. Yeast (1 tsp) added to yeast hopper and the unit set for Whole Wheat Bread (Rapid) and started. Three hours later, the loaf of bread was removed and allowed to cool.

Hearty Rye & Whole Wheat Bread. Image taken with a Leica X2 camera (ISO 100, 24 mm, f/8, 1/60, pop-up flash) (David J. Mathre)
Hearty Rye & Whole Wheat Bread. Image taken with a Leica X2 camera (ISO 100, 24 mm, f/8, 1/60, pop-up flash) (David J. Mathre)

Five-Years Ago (28-February-2008) — Colorado

Elderhostel “Photography in the Southwest” Workshop. Day 4: Mesa Verde National Park.

Wild Turkey in Mesa Verde National Park. Image taken with a Nikon D300 camera and 300 mm f/2.8 VR lens + 1.7 TC-E II (ISO 200, 500 mm, f/8, 1/400 sec).

Wild Turkey looking for food at Mesa Verde National Park. Image taken with a Nikon D300 camera and 300 mm f/2.8 VR lens + 1.7x teleconverter (ISO 200, 500 mm, f/8, 1/400 sec). (David J Mathre)
Wild Turkey looking for food at Mesa Verde National Park. Image taken with a Nikon D300 camera and 300 mm f/2.8 VR lens + 1.7x teleconverter (ISO 200, 500 mm, f/8, 1/400 sec). (David J Mathre)

 

Six-Years Ago (21-January-2007) — Norway

Gone to See Norway 2007 Family Vacation. Day 1: Oslo.

In preparation for an upcoming trip to Norway, I am going to do several posts revisiting a family trip to Norway in 2007. Some of images have been posted before, and some will be new. The trip started in Oslo. I flew in from New Jersey, and the rest of the family flew in from Florida. All together, I think there were 22-24 in the group. On this first day, we toured Oslo. At the end of the day we had pizza with Arnie. It took a fisheye lens to get the whole group in one image. During this trip, I was using a Nikon D2xs camera with 7 lenses (10.5 mm fisheye, 12-24 mm, 28-70 mm, 35 mm, 50 mm, 80-400 mm, and 85 mm). For my upcoming trip, I want to travel lighter.

Winter in Oslo Norway (David J Mathre)
Winter in Oslo Norway (David J Mathre)
National Theater and Ibsen. Winter in Oslo Norway (David J Mathre)
National Theater and Ibsen. Winter in Oslo Norway (David J Mathre)
National Theater and Ibsen. Winter in Oslo Norway (David J Mathre)
National Theater and Ibsen. Winter in Oslo Norway (David J Mathre)
Nobel Peace Center. Winter in Oslo Norway (David J Mathre)
Nobel Peace Center. Winter in Oslo Norway (David J Mathre)
Winter in Oslo Norway (David J Mathre)
Winter in Oslo Norway (David J Mathre)
Winter in Oslo Norway (David J Mathre)
Winter in Oslo Norway (David J Mathre)
Winter in Oslo Norway (David J Mathre)
Winter in Oslo Norway (David J Mathre)
Artillery Guarding Oslo at the Akeshus Fortress. Winter in Oslo Norway. (David J Mathre)
Artillery Guarding Oslo at the Akeshus Fortress. Winter in Oslo Norway. (David J Mathre)
Winter in Oslo Norway (David J Mathre)
Winter in Oslo Norway (David J Mathre)
Roald Amundsen. Arctic Museum, Winter in Oslo Norway (David J Mathre)
Roald Amundsen. Arctic Museum, Winter in Oslo Norway (David J Mathre)
Roald Amundsen. Arctic Museum, Winter in Oslo Norway (David J Mathre)
Roald Amundsen. Arctic Museum, Winter in Oslo Norway (David J Mathre)
Family in Norway, Winter in Oslo Norway (David J Mathre)
Family in Norway, Winter in Oslo Norway (David J Mathre)
Glass Menagerie, National Theater, Winter in Oslo Norway (David J Mathre)
Glass Menagerie, National Theater, Winter in Oslo Norway (David J Mathre)
Orchids, Winter in Oslo Norway (David J Mathre)
Orchids, Winter in Oslo Norway (David J Mathre)