Home Cooking. Gingerbread Loaf.
Gingerbread Loaf Recipe: Sprouted Wheat Flour (3 cups); Rolled Oatmeal (1 cup); Flax Seed (1/4 cup); Ginger Powder (1 tbs); Crystallized Ginger (1 tbs); Cinnamon Powder (1 tbs); Clove Powder (1 tsp); Nutmeg Powder (1 tsp); dry milk (1/4 cup); salt (1 tsp); egg (1 large); walnut oil (2 tbs); water (1 cup); Maple syrup (1/3 cup). Above ingredients added to Panasonic Bread Bakery. Yeast (2 tsp) added to yeast hopper and the unit set for Whole Wheat Bread (Rapid) and started. Three hours later, I removed the loaf of bread. It rose to within 2 inches from the top of the pan — and the house smelled of gingerbread. I only let it cool a few minutes before slicing a piece. It was good, but next time I will add even more ginger.
I set up a Garmin VIRB-360 camera to record the bread making process for a time-lapse video. Three versions, a 360 degree panorama, a little planet and a tunnel view. The tunnel view makes my waist look 3 times as large.
Bread Making – Garmin VIRB-360 camera – 360 Panorama, Little Planet and Tunnel View (1080p 24p)