Gone to See the World. Semester at Sea Spring 2016 Voyage on the MV World Odyssey. Day 86: Depart Tema, Ghana.
This was our last day in Ghana. Prior to departing the ships chef and cooks created an artistic display of carved fruits and vegetables. Rooky mistake on the images, I had the ISO cranked up to 6400 from my early morning Sunrise Breakfast Club photoshoot. As a result, the aperture was nearly wide open with a shutter speed of 1/4000 second. Significant noise reduction via Nik Define, and tonal adjustments via Nik Color Efex.
The Cooks display their creative food art. Image taken with a Fuji X-T1 camera and 35mm f/1.4 (ISO 6400, 35 mm, f/2.8, 1/4000 sec). (David J Mathre)The Cooks display their creative food art. Image taken with a Fuji X-T1 camera and 35mm f/1.4 (ISO 6400, 35 mm, f/4, 1/4000 sec). (David J Mathre)The Cooks display their creative food art. Image taken with a Fuji X-T1 camera and 35mm f/1.4 (ISO 6400, 35 mm, f/4.5, 1/4000 sec). (David J Mathre)The Cooks display their creative food art. Image taken with a Fuji X-T1 camera and 35mm f/1.4 (ISO 6400, 35 mm, f/3.6, 1/4000 sec). (David J Mathre)
