Indoor Hydroponic AeroGarden Farm XL. Setup and Planting.
The three new Farms were assembled yesterday. Today I set them up with deionized water (~10 L/tray) and plant food (16 mL/tray). I then planted Bok Choi, Edible Flowers, Broccoli, Cauliflower, Swiss Chard, Kale, Hot Peppers, eight varieties of Basil, and Arugula. Each of the trays was programed for the type of plants, and the LED lights lowered to just above the tray for the germination process. All recorded with a Garmin VIRB-360 camera for a time-lapse video.
Daily Electric Energy Used (58.5 kWh) from Sense and Daily Solar Electric Energy Produced (33.8 kWh) from SolSystems and Locus Energy. A bit more sun than yesterday, but getting colder. Overall a net deficit of 24.7 kWh. Closing the windows, and switching the Geothermal HVAC on to heat the house.
Indoor Hydroponic AeroGarden Farms 01-03 Week Four Update.
AeroGarden Farm 01, Left Tray, Day 29. Red Heirloom Tomatoes and Golden Harvest Tomatoes (seed pods from AeroGarden). All plants sprouted, but growth is still slow. Indoor temperatures have ranged from mid 60’s to mid 70’s. Today installed reflectors on 3 sides to see if that helps to warm the plants.
AeroGarden Farm 01 Left Tray at 29 days. Position 1-6 Red Heirloom Tomatoes. Position 7-12 Golden Harvest Tomatoes. Image taken with a Leica TL-2 camera and 35 mm f/1.4 lens (ISO 640, 35 mm, f/16, 1/25 sec). (DAVID J MATHRE)
AeroGarden Farm 01, Right Tray, Day 29. A variety of lettuce plants showing robust growth. Red Romain, Deer Tongue, Paris Island, Black-seeded Simpson, and Red Sails (seed pods from AeroGarden). One Red Romain did not sprout. So far two batches of leaves harvested. The Dill, Chives, and Genovese Basil (seed pods from AeroGarden) all sprouted, but are small. They were moved to a different Farm.
AeroGarden Farm 01 Right Tray at 29 days. R03 Red Romaine; R02 Deer Tongue; R04, R06 Marvel of 4 Seasons; R05 Paris Island; R07, R09 Black-seeded Simpson; R08 Red Sails; R10 Dill; R11 Chives; R12 Genovese Basil. Image taken with a Leica TL-2 camera and 35 mm f/1.4 lens (ISO 800, 35 mm, f/16, 1/25 sec). (DAVID J MATHRE)
AeroGarden Farm 02, Left Tray, Day 28. Mini-Jalapeno Peppers, Purple Super Hot Peppers, Red Fire Peppers (seed pods from AeroGarden). All plants sprouted, but growth is slow. Do they need a higher temperature? Indoor temperatures have ranged from mid 60’s to mid 70’s. Today installed reflectors on 3 sides to see if that helps to warm the plants.
Chives (seeds from Sustainable Seeds) did not sprout and have been removed.
AeroGarden Farm 02 Left Tray at 28 days. L01-L03 Mini Jalapeno Peppers; L04-L06 Purple Super Hot Pepper; L07-L09 Red Fire Pepper Image taken with a Leica TL-2 camera and 35 mm f/1.4 lens (ISO 640, 35 mm, f/16, 1/25 sec). (DAVID J MATHRE)
AeroGarden Farm 02, Right Tray, Day 28. Romaine Lettuce (seed pods from AeroGarden). All plants sprouted, and most are growing robustly. One batch of leaves harvested four days ago. The front three positions were Arugula (seeds from Botanical Interests) that were being crowded out and have been moved to a different Farm tray.
AeroGarden Farm 02 Right Tray at 28 days. R01-R09 Romain; Image taken with a Leica TL-2 camera and 35 mm f/1.4 lens (ISO 800, 35 mm, f/16, 1/25 sec). (DAVID J MATHRE)
AeroGarden Farm 03, Left Tray, Day 2. Broccoli, Swiss Chard, and Arugula (seeds from Botanical Interests). All Broccoli plants sprouted, but growth for two are being crowded by the Swiss Chard plant. Only one of the Swiss Chard plants sprouted, and is growing robustly. It was moved to position 10. Positions 03-06 were plugged. The Arugula in position 11 an 12 came from a different Farm tray. The Swiss Chard is ready to have some leaves harvested.
AeroGarden Farm 03 Left Tray at 28 days. L01-L03 Broccoli; L10 Swiss Chard; L11-12 Arugula. Image taken with a Leica TL-2 camera and 35 mm f/1.4 lens (ISO 800, 35 mm, f/16, 1/25 sec). (DAVID J MATHRE)AeroGarden Farm 03 Left Tray at 28 days. L01-L03 Broccoli; L10 Swiss Chard; L11-12 Arugula. Image taken with a Leica TL-2 camera and 35 mm f/1.4 lens (ISO 800, 35 mm, f/16, 1/25 sec). After Swiss Chard partial harvest. (DAVID J MATHRE)First Harvest of Swiss Chard at 28 days. Image taken with a Leica TL-2 camera and 35 mm f/1.4 lens (ISO 800, 35 mm, f/16, 1/25 sec). (DAVID J MATHRE)
AeroGarden Farm 03, Right Tray, Day 23. Cauliflower, Kale, Cilantro, Oregano, Rosemary, and Thyme (seeds from Botanical Interests). All Cauliflower plants sprouted, and are growing robustly. Two of the three Kale plants sprouted, and are growing. All Cilantro plants sprouted but are growing slowly. The I will move it to the front of the tray, and try to start two new plants. Oregano, Rosemary, and Thyme have sprouted but are tiny . The three herbs were moved to a different tray. The Kale was moved to positions R07-R08 and will try to start another Kale plant for position R09. The Cilantro was moved to the front three positions R10-R12. Positions R04-R06 were plugged to allow more space for the Cauliflower and Kale.
AeroGarden Farm 03 Right Tray at 28 days. R01-R03 Cauliflower; R07-R09 Kale; R10-R12 Cilantro; Image taken with a Leica TL-2 camera and 35 mm f/1.4 lens (ISO 800, 35 mm, f/16, 1/50 sec). (DAVID J MATHRE)
Daily Electric Energy Used (56.2 kWh) from Sense and Daily Solar Electric Energy Produced (29.9 kWh) from SolSystems and Locus Energy. More sun and cooler out than yesterday with lots of wind. Overall a net deficit of 26.3 kWh.
My hot pepper crop that the deer left. Also some strawberries that the deer missed. The Burma water gourd vine has climbed up the trellis on the chimney. It has produced some gourds, but probably too late to get very big.
Hot Peppers grown on my Patio. Image taken with a Leica CL camera and 23 mm f/2 lens (ISO 100, 23 mm, f/3.5, 1/250 sec). (DAVID J MATHRE)Hot Peppers grown on my Patio. Image taken with a Leica CL camera and 23 mm f/2 lens (ISO 100, 23 mm, f/3.2, 1/200 sec). (DAVID J MATHRE)Strawberries that the deer missed on my Patio. Image taken with a Leica CL camera and 23 mm f/2 lens (ISO 100, 23 mm, f/3.2, 1/200 sec). (DAVID J MATHRE)Burma water gourd vine growing up my chimney. Image taken with a Leica CL camera and 23 mm f/2 lens (ISO 100, 23 mm, f/3.5, 1/400 sec). (DAVID J MATHRE)
Daily Electric Energy Used (53.2 kWh) from Sense and Daily Solar Electric Energy Produced (39.3 kWh) from SolSystems and Locus Energy. More sun than yesterday. Notice the reduction mid-afternoon due to the sun being lower and being blocked by the leaves on the Overall a net deficit of 13.9 kWh. I would have a surplus if I wasn’t running the lights for the hydroponic gardens (17.4 kWh).
Gone to See Portugal. Street Photography Workshop with Steve Simon. Day 0: Lisbon, Portugal.
I arrived in Lisbon a day before the workshop. I walked around most of the day. Lots of tourists in town to watch the running of the marathon. Later in the evening I had dinner with Steve Simon.
Individual Images from the slideshows can be viewed here.
Afternoon Walkabout in Lisbon during the Marathon. Little-planet time-lapse video (Garmin VIRB-360).
Dinner at an Indian restaurant. Little planet and Tunnel View time-lapse video (Garmin VIRB-360)
Gone to See Portugal. Street Photography Workshop with Steve Simon. Day -1: Travel to Portugal.
Dinner on the overnight TAP flight from Newark to Lisbon, Portugal. Later in the flight, I looked out the window and saw the Big Dipper. Not the sharpest night sky image I’ve ever taken, but I was really surprised it worked.
Click on the above image to access my PhotoShelter Gallery with the individual images in the following slideshow.
Big Dipper from a commercial airline jet while crossing the Atlantic Ocean. Image taken with a Fuji X-T3 camera and 35 mm f/1.4 lens (ISO 3200, 35 mm, f/1.4, 1 sec). (DAVID J MATHRE)
