Gone to See the World. Semester at Sea Spring 2016 Voyage on the MV World Odyssey. Day 20: Hakone, Japan.
Smelts and Noodle Soup at the Soba Noodle Shop in Hakone while waiting for the “pirate ship” ride on Lake Ashi. The waitress at the restaurant kept asking if I knew what Smelts were, and did I really want them… I tried to explain I grew up in Minnesota, and my Grandfather got us Smelts from Lake Superior. It was Number 14 on the menu. I would go back, the bowl was empty when I was done.
Author: David Mathre
I am a scientist by training (Eckerd College, BSc; Caltech, Ph.D.). I worked for 27 years as a Chemist in the Pharmaceutical Industry developing processes to manufacture medicines for human and animal health. I now spend my time as a photographer and world traveler. My interests include the natural world, wildlife, landscapes, sky, and seascapes, travel, and astrophotography. I look for unique ways of viewing the world and presenting my images. I have traveled to over 55 countries in six continents, often on Semester at Sea voyages. While at home in New Jersey, I spend time on home renovation and expansion of a wildflower garden/meadow.
View all posts by David Mathre