Backyard Springtime Nature in New Jersey.
House Finch and Mourning Dove.

David's Images of the Day Photoblog
A Blue Jay near the Copper Fountain, May Flies on a window, the Garden Tower with new (purchased) seedlings, and the fountain at night.
This month the First Sunday in the Park event was a walk in Cherry Hill Preserve with Sarah Roberts looking for Spring Wildflowers and other new spring growth in the woods. The first wildflowers we saw were field of small white and pink Spring Beauties. We then passed some Sensitive Ferns. Sarah showed us the May Apple plants and told us to look for the flower buds. I actually found one where the flower had opened. We were told that the May Apples are spread by Box Turtles. I used to find Box Turtles in my back yard. We then found some Jack in the Pulpit plants and flowers. We also saw some Dogwood trees with flowers, and small Violets. Lots of other trees. Individual images from the slide shows can be viewed here.
An eerie view of moonlight through the fog and tree branches. Seedlings after 2 days — the lettuce has already started to sprout. Weekly bread making.
Hearty Whole Wheat, Rye, and Muesli Bread Recipe: Whole Wheat Flour (1 cup); Sprouted Wheat Flour (1 cup); Rye Flour (1/2 cup); Muesli (1 cup); caraway seed (1 tbs); fennel seed (1 tbs); anise seed (1 tbs), dill seed (1 tbs); dry milk (1/4 cup); salt (1 tsp); instant coffee (1 tbs); cocoa powder (1 tbs); egg (1 large); flax oil (2 tbs); water (1 1/4 cup); maple syrup (1/3 cup). Above ingredients minus the maple syrup added to Panasonic Bread Bakery. Yeast (2 tsp) added to yeast hopper and the unit set for Whole Wheat Bread (Rapid) and started. Once the unit started mixing the ingredients the molasses was slowly added. Three hours later, the loaf of bread was removed and allowed to cool.