Backyard Springtime Nature in New Jersey.


David's Images of the Day Photoblog


Whole Wheat & Oatmeal Bread Recipe: Oatmeal (1 cup); Rye Flour (1 cup); Sorghum (1/2 cup); Sprouted Wheat Flour (1 cup); Flax Seed (1/4 cup); brown sugar (2 tbs); maple syrup (1 tbs); dry milk (1/4 cup); salt (2 tsp); egg (1 large); walnut oil (2 tbs); water (1 1/3 cup). Above ingredients added to the Panasonic Bread Bakery. Yeast (2 tsp) added to yeast hopper and the unit set for Whole Wheat Bread (Rapid) and started. Three hours later, the loaf of bread was removed and allowed to cool. This time the bread rose only 75%. Next time need to increase the sugar (maple syrup). The bread was very dense, and moist (almost gummy) in the center.
An American black crow, house finch, and a pair of northern cardinals. At one point I observed a male cardinal feeding a female. I’ve seen male cardinals feeding juvenile cardinals before. Is this springtime courtship behavior?


Chipping Sparrow at the bird feeder, and a very scrawny yearling deer. It was a long winter, and weather in March was difficult for finding food. Now the grass is turning green and starting to grow — which becomes the major food source for the deer.
Individual images can be viewed here.